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Describe a Chocolate you Didn't like Cue Card

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Describe a chocolate you didn't like Cue Card is a topic in which the candidates should discuss a chocolate that they did not like. Similar topics like this have been provided in the IELTS speaking section. The given topic Describe a chocolate you didn't like Cue Card is taken from the book named “Easy Cue Cards for IELTS”. The candidates should present their views in a very proper and organized manner regarding this topic. Three different model answers regarding this topic calledDescribe a chocolate you didn't like Cue Card. The questions this particular topic called Describe a chocolate you didn't like Cue Card includes are, What was it, when you tasted it, how was it like, why you did not like it.

What is a Cue Card: 1 minute for taking notes and 2-3 minutes for speaking have been allotted for the candidates in the Cue card in IELTS Speaking part 2. Preparation through the IELTS Speaking practice papers helps the candidates to attain a good score in the IELTS Speaking Section.

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Topic: Describe a chocolate you didn't like Cue Card

You should say:

- What it was?
- When did you taste it?
- How it tasted like?
- Explain why you didn't like it?

Model Answer 1

What it was?

Chocolate is my absolute favorite. I love all types of chocolates available in the local market. There was one time though when I did not like a chocolate. My uncle was visiting us from the United States and brought me a huge box of silver-wrapped chocolate. I was so excited to open the box and eat the American chocolates I had been craving as soon as he left.

When did you taste it?

It was the end of the last year. My uncle came to India in the month of November. That was the time when I tasted one of the worst chocolates I ever had.

How it tasted like?

The chocolates did not taste like chocolates at all. It tasked like milk and orange toffees. There was no soothingness in the taste of the chocolates. The chocolates were white and inside the chocolates were orange jellys. I was expecting a simple chocolate with the flavour of a real chocolate. Instead I received a layer of white chocolate with orange flavoured jelly inside it.

Explain why you didn't like it?

When I saw that the chocolates, they were made in China and my excitement turned to disappointment. At this point, I realized that some shop fooled my uncle in the United States.

I was furious when I saw that the chocolate was white. This is the only kind of chocolate I don't like because it doesn't taste like chocolate at all. It was unacceptable that when I took a bite, there were no nuts like on the label. Orange jellies that had nothing to do with chocolate made the flavor even worse.

Model Answer 2

What it was?

I consider myself to be a chocoholic. In fact, it's hard for me to turn down chocolate from strangers. I've tried a variety of flavored chocolates since I was a kid, and I liked almost all of them. Although I enjoyed a variety of chocolate flavors, I recently tried sea salt caramel, which I didn't particularly like.

When did you taste it?

My family and I went to Pondicherry for our summer vacation about five years ago. During the shopping, we came across a gorgeous chocolate case shaped like a heart, which would have tempted anyone. We were informed that it was international brand chocolate, and the box contained four flavors of flavored chocolate—red chili, green tea, sea salt, and raspberry—all of which were unfamiliar to me.

How it tasted like?

I actively opened the box and tried each flavor one by one. Except for the sea salt flavor, all flavors were distinct and well-balanced. I detected a slight saltiness in the flavor of the sea salt flavor as soon as I took my first bite. However, to be honest, it completely defied my expectations. I had never experienced anything like it before in terms of flavor. It did not taste like chocolate as the salty flavour was moore than it should be.

Explain why you didn't like it?

There were two main reasons I didn't like it. The first tasted more savory than sweet, and it was chocolate. In short, there wasn't enough sweetness in the dish. It was more of a salty toffee which chocolates should not be. Additionally, the sticky nature made it difficult to swell, making the caramel flavor even worse.Overall, this was the chocolate flavor that didn't appeal to me and left a bad taste in my mouth.

Model Answer 3

What it was?

It is difficult for anyone to turn down chocolate. Chocolates are given out and happiness is shared with love on happy occasions. I'm going to talk about a chocolate that I didn't like in this post. I really didn't like this milk-flavored chocolate, which came from an obscure brand and had a terrible flavor.

When did you taste it?

Chocolates of all sizes and shapes are a favorite among children. The majority of chocolates are produced by popular brands like Cadbury, Amul, Nestle, Lindt, and Parle, among others. This one was purchased by my friend for the birthday of my cousin. to share with neighbors and friends. In reality, I don't eat much chocolate, but that day I tried it and discovered that it can taste bad.

How it tasted like?

Put aside its flavor. Its white color did not appeal to me. It appeared so lifeless. I am aware that chocolate without cocoa powder tastes sweet. It wasn't chocolate-like. I considered, "How will the children like it if I don't like it?" It had absolutely no flavor. I also felt a little bit resentful.

Explain why you didn't like it?

I was aware that some chocolate has a reputation for being slightly sour or tangy. However, this chocolate did not fall in any group of tastes. It just tasted like it was not even chocolate. I immediately requested that my cousin replace it with another one. Neither the flavour, nor the taste, or the appearance of the chocolate was appealing. It did not melt in mouth rather, I had to chew the chocolate which was a painful experience.

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*The article might have information for the previous academic years, please refer the official website of the exam.

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