GATE Life Sciences (XL) syllabus comprises 3 sections. The first section is General Aptitude and the second section is Chemistry. Chemistry is tagged as section P is compulsory for candidates. The third part comprises sections Q to U and candidates have to choose any two sections to appear for the exam.
The weightage of General Aptitude 15% and the rest 85% is reserved for chemistry & sections (two) selected by the candidates. The question paper consists of 65 questions which are divided into three sections worth 100 marks and the duration of the exam is three hours. Check GATE Exam Pattern
Life sciences XL section comprises the following subjects/codes:
NOTE: Each subject (chosen ones) will carry 30 marks.
After qualifying GATE candidates will be able to get admission in M.Tech courses offered at NITs, IITs, etc. Only candidates with a valid GATE score can apply for the admission process.
Must Read: IIT Bombay Admission Process
Direct Link to Download GATE XL-P Chemistry Syllabus PDF
Books Name | Author/Publication |
---|---|
Gate Guide Life Science Chemistry & General Aptitude | G K Publications |
A Logical Approach to Chemistry | Pragati Publications |
3,000 Solved Problems In Chemistry (Schaum’s Outline Series) | David E Goldberg |
Section 1 – Organization of life; Importance of water; Structure and function of biomolecules: Amino acids, Carbohydrates, Lipids, Proteins and Nucleic acids; Protein structure, folding and function: Myoglobin, Hemoglobin, Lysozyme, Ribonuclease A, Carboxypeptidase and Chymotrypsin.
Section 2 – Enzyme kinetics including its regulation and inhibition, Vitamins and Coenzymes; Metabolism and bioenergetics; Generation and utilization of ATP; Metabolic pathways and their regulation: glycolysis, TCA cycle, pentose phosphate pathway, oxidative phosphorylation, gluconeogenesis, glycogen and fatty acid metabolism; Metabolism of Nitrogen containing compounds: nitrogen fixation, amino acids and nucleotides. Photosynthesis: Calvin cycle.
Section 3 – Biochemical separation techniques: ion exchange, size exclusion and affinity chromatography, Characterization of biomolecules by electrophoresis, UV-visible and fluorescence spectroscopy and Mass spectrometry.
Section 4 – Cell structure and organelles; Biological membranes; Transport across membranes; Signal transduction; Hormones and neurotransmitters.
Section 5 – DNA replication, transcription and translation; Biochemical regulation of gene expression; Recombinant DNA technology and applications: PCR, site directed mutagenesis and DNA-microarray.
Section 6 – Immune system: Active and passive immunity; Complement system; Antibody structure, function and diversity; Cells of the immune system: T, B and macrophages; T and B cell activation; Major histocompatibilty complex; T cell receptor; Immunological techniques: Immunodiffusion, immune electrophoresis, RIA and ELISA.
Direct Link to Download GATE XL-Q Biochemistry Syllabus PDF
Books Name | Author/Publication |
---|---|
Biochemistry | Satyanarayana |
Principles and Techniques of Biochemistry and Molecular Biology | Wilson/Walker |
Practical Biochemistry | Damodaran Geetha K |
Direct Link to Download GATE XL-R Botany Syllabus PDF
Books Name | Author/Publication |
---|---|
A Text Book Of Botany | Singh Pande Jain |
A Textbook Of Botany Vol-3 | S.N Pandey |
Principles Of Genetics | Gardner |
Direct Link to Download GATE XL-S Microbiology Syllabus PDF
Books Name | Author/Publication |
---|---|
Microbiology(fifth edition) | Micheal Pelczar, E.C.S Chan, Noel R. Krieg |
Prescott’s Microbiology | Joanne M. Willey, Christopher J. Woolverton, Linda M. Sherwood |
Smart Study Series Microbiology | Ankit Gupta, Prafulla Songara |
Direct Link to Download GATE XL-T Zoology Syllabus PDF
Books Name | Author/Publication |
---|---|
Animal Cell Culture Methods | Jennie P Mather, David Barnes |
Modern Text Book Of Zoology Vertebrates | R.L.Kotpal |
Zoology | Stephen A Miller and John P Harley |
Direct Link to Download GATE XL-U Food Technology Syllabus PDF
Books Name | Author/Publication |
---|---|
Food Technology | Neil Morris |
Food Technology and Nutrition | Sunetra Roday |
Textbook of Food Science and Technology | Avantina Sharma |
Section | Distribution of Marks | Total Marks | Types of questions |
---|---|---|---|
GA | 5 questions of 1-mark each 5 questions of 2-marks each |
15 marks |
MCQs |
Section P – Chemistry (compulsory) | 5 questions of 1-mark each 10 questions of 2-marks each |
25 marks |
MCQs and NATs |
Sections Q to U (Any two) | 10 questions of 1-mark each 10 questions of 2-marks each |
30 marks |
MCQs and NATs |
Type of question | Negative marking for wrong answers. |
---|---|
MCQ |
1/3 for 1 mark questions 2/3 for 2 marks questions |
NAT | No negative marking |
*The article might have information for the previous academic years, please refer the official website of the exam.