Course Duration
2 YearsAspirants seeking admission to 2 Year Full-time M.Sc Program should have B.Sc. in Home Science / B.Sc. (ZBC) (Zoology, Botany, and Chemistry)/ B.Sc. in other allied subjects related to Food Sciences &Technology with 50% marks for General and 45% marks for SC/ST/PH at Graduation Level.
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