College of Dairy and Food Science Technology Udaipur B.Tech Food Technology: Fees 2026, Admission Dates, Course Duration, Eligibility

Udaipur, Rajasthan

Public College

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College of Dairy and Food Science Technology Udaipur offers B.Tech Food Technology as a 4 Year Full Time program. For admission into College of Dairy and Food Science Technology Udaipur B.Tech Food Technology, a candidate must clear 10+2. College of Dairy and Food Science Technology Udaipur offers a total of 30 seats for B.Tech Food Technology.

College of Dairy and Food Science Technology Udaipur total tutuion fees for B.Tech Food Technology in 2019 is ₹ 1.46 Lakhs for the complete course duration. B.Tech Food Technology total fee at College of Dairy and Food Science Technology Udaipur is ₹ 1.46 Lakhs in 2019.

Course Fees

Course Duration

4 Years

Tuition Fees

26.39 K

1 Year Fees

43.52 K

Total Fees

1.46 Lakhs

Detailed Fees

general

Years	year 1		year 2		year 3		year 4
Total Year Wise fees	₹43,520		₹34,310		₹34,310		₹34,310
Semester	1	2	3	4	5	6	7	8
Total Fees	₹26390	₹17130	₹17410	₹16900	₹17410	₹16900	₹17410	₹16900
Tuition fees	₹26390	₹17130	₹17410	₹16900	₹17410	₹16900	₹17410	₹16900

Course Description

The candidates can apply for Rajasthan JET examination

Visit the Official website
Click on the application form and register.
For registering, the candidates need to fill in their information like Name, Date of Birth, e-mail id and password.
The candidates can then login by entering the login credentials
Fill up all the personal information and educational qualifications in the application form.
Make the application fee payment online through either credit card / debit card or net banking.
The fees in INR 2800 for general and OBC and INR 1400 for SC/ST
Upload all the required documents like signature of the candidate and passport size photograph.
Submit the application form and save the information.
Take a print of the application form

Eligibility Criteria

Candidatesmust have passed 10+2.

Course Details

The college provides a Bachelor of Technology B.Tech course in three varied specializations.

The following table mentions the highlights of the course-

Duration	4 years
Specializations	Biotechnology, Food Technology and Dairy Technology
Eligibility Criteria	10+2 qualified
Selection Criteria	JET entrance exam

Eligibility Criteria? FOR B.Tech

For admission in the B.Tech course, the candidates need to fulfill the following eligibility criteria-

The candidates should be 10+2 qualified with Science, Mathematics, Biology, Agriculture or Home Science as subjects with at least 50% aggregate.
The candidates belonging to SC/ST/OBC category would be granted 5% relaxation in the minimum aggregate required for admission in the course
The candidates should not exceed the age of 25 years on the date of exam
Students should have Mathematics as a compulsory subject in their 10+2 examination.

Selection Criteria For B.Tech

For admission in to BTech course, the candidates need to clear JET Joint Entrance Test conducted by the Maharana Pratap University of Agriculture and Technology.
The results are declared in the form of a merit list based on the performance of the candidates in the JET examination.
The results will be declared online on the Official website
The results will be declared in the form of a pdf containing names and roll numbers of the candidates.