One of the very first colleges that were initiated in Southern India for offering agricultural engineering education, Agricultural Engineering College and Research Institute, Coimbatore, Tamil Nadu, is one of the constituents of the Tamil Nadu Agricultural University. In the year 1972, the first batch of students was admitted in the college while master degree programs were initiated in the year 1977. In the year 1987, the college started offering Ph. D. in Agricultural Engineering. The mission of the college is to assist the farming community to improve the standard of living through development and dissemination of Agricultural engineering technologies by the means of education, research and training. Accreditation Board of Indian Council of Agricultural Research (ICAR) accredited the college. It is supreme body of Ministry of Agriculture, Government of India.Facts and Figures of Agricultural Engineering College and Research Institute, Coimbatore
Year of Establishment
1972
Programs offered
Four-year degree program in B.Tech. (Food Process Engineering), Masters and Doctoral programs in the field of Agricultural Processing, Farm Power and Machinery, Bio Energy and Soil and Water Conservation Engineering
Departments
Food and Agricultural Process Engineering, Farm Power and Machinery, Bio Energy, Soil and Water Conservation Engineering, Zonal Research Centre, Physical Sciences and Information Technology, Post Harvest Technology Center
Accredited by
Accreditation Board of Indian Council of Agricultural Research (ICAR)
Why to join Agricultural Engineering College and Research Institute, Coimbatore, Tamil Nadu?
1. Well – balanced Curriculum– The curriculum of the college is well-designed and taught through interactive means by the faculty. Students can opt for Masters and Doctoral programs in Agricultural Processing, Farm Power and Machinery, Bio Energy and Soil and Water Conservation Engineering.
2. Expansive and Serene Ambiance– The campus of the college is based in Coimbatore. The city is quite lovable and enjoys pleasant temperature around the year. Well – connected by various means of travel, the city and the college are completely accessible.
3. Excellent Wide range of facilities– The campus of the college is complete with high-end infrastructure including laboratory and library facilities. The objective is to offer hands-on training to the students and keep them updated with latest trends and technical developments in the field of agriculture.
Year of Establishment |
1972 |
Programs offered |
Four-year degree program in B.Tech. (Food Process Engineering), Masters and Doctoral programs in the field of Agricultural Processing, Farm Power and Machinery, Bio Energy and Soil and Water Conservation Engineering |
Departments |
Food and Agricultural Process Engineering, Farm Power and Machinery, Bio Energy, Soil and Water Conservation Engineering, Zonal Research Centre, Physical Sciences and Information Technology, Post Harvest Technology Center |
Accredited by |
Accreditation Board of Indian Council of Agricultural Research (ICAR) |