Chef. Nathaniel Giodeon Arthur is a young energetic team member of the Culinary Department coming with an experience of almost 10 years in industry and academics. Apart from the practical aspect of culinary, Mr. Nathanial is looking after the theory section of this subject and giving training to the

Ms.R.Minnal is known for her English and English is an important part of the hospitality industry. Ms.R.Minnal has completed Bachelor of Arts in Literature and Master of Arts in Literature and Master of Philosophy in English Literature She has also done her Diploma in Computer Application and Deskto

Chef Sunil is one of the most experienced staff who has more than 15 years of experience in the hotel industry specialised in International and continental cuisine. A chef cum trainer helping our students to achieve their career in the hotel industry as a chef. Not only this, but under his guidance

Established in 2018, Chennais Amirta International Institute of Hotel Management, Bangalore is an institute par excellence which aims to develop and hone skills of students by providing a practical learning environment. The Institution has been bestowed with many accolades for its innovative ed