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Home > Colleges in New Delhi > CII Institute of Hospitality, ITC Maurya New Delhi > Courses & Fees

CII Institute of Hospitality, ITC Maurya New Delhi Courses & Fee Structure 2025

New Delhi, Delhi NCR

Private College

8.6/10 (2 Reviews)

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CII Institute of Hospitality, ITC Maurya New Delhi Popular Courses

Full Time Courses

Top Courses	Total Fees	Eligibility	Application Dates
BTH + Diploma (Culinary Arts) +2 More BTH + Diploma Courses	₹4.72 Lakhs	10+2 with 50%	10 Apr 2024
Professional Diploma (Culinary) +2 More Professional Diploma Courses	₹4.72 Lakhs	10+2 with 50%	10 Apr 2024

Top Courses, Fees & Eligibility

Duration1 Year(s)

Exams accepted

No Exams Found

Application Date10 Apr 2024

Eligibility10+2 with 50%

Cut off-RankingNo Ranking Found

Duration1 Year(s)

Exams accepted

No Exams Found

Application Date10 Apr 2024

Eligibility10+2 with 50%

Cut off-RankingNo Ranking Found

Stream
Course Tag
Course
Batch

Hotel Management (2)

Reviews found (2)

Overall Rating8.8

faculty

10.0

placement

10.0

college

7.0

course

10.0

campus life

7.0

Chaitra KaushikBTH + Diploma, Culinary Arts|Enrolled 2023

CII IHM DELHI Review

What I Liked

The things I like about this course is the hands on experience just like working in a professionally
The second thing I like about this is that the chefs working there teaches you
Third thing I like is that you get a perticular routine how to work in a hotel

What I didn’t like

The thing I dislike is that the fee structure is way too high
Second thing I dislike about this course is that after soo much fees you have to pay additional amount for clothes.
Third thing I dislike about this course is that if the chef wants you after your shift then you have to be there may it be 12 to 13hrs

Course Curriculum Overview:

The curriculum includes 5 days of learning in the hotel and 1 day of online classes the study material is provided by EHL which is in swisszland which is the best institute for hotel management in the world.

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Reviewed on August 17, 2024|

Overall Rating8.2

faculty

10.0

placement

7.0

college

9.0

course

10.0

campus life

5.0

Chaitra KaushikProfessional Diploma, Culinary|Enrolled 2023

CII-IHM REVIEW

What I Liked

1st thing I like is you get hand on experience while working in a hotel
2nd thing I like is that you get guidance form your senior chefs and other personals regarding this industry
3rd thing I like is that you get to choose which hotel you want to work in(like in Delhi there are 3 properties to choose from ITC MAURYA, ITC SHERATON and ITC GRAND BHARAT)

What I didn’t like

The 1st thing I dislike is the fee structure.
The second thing I dislike that there are no fixed time of the shift, one must work for 9 hrs but if your chef wants you from some work it can be extended by 2 to 3 hrs.
The third thing is that since this I a working hotel not all your doubts are solved and the time to learn in the different departments is less(1 month for one kitchen then you move to the next kitchen).

Course Curriculum Overview:

The curriculum is different into 3 levels namely: Beginners, Intermidiate and Advance level. The duration of the all the levels levels are 6 months. The first 12(2 levels) you will be learning in every kitchen. In the last 6 months you get to choose the cuisine you want to excel in.

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Reviewed on August 11, 2024|