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RIG Institute of Hotel Management Dwarka, New Delhi - Course & Fees Details

New Delhi, Delhi NCR
Private Institute College

Craftsmanship Course in Food Production


Course Fees

Course Duration

1 Year 6 Months

Tuition Fees

45 K

1 Year Fees

87 K

Total Fees

1.29 Lakhs

Detailed Fees

general
semesterTuition FeesTotal Fees
semester 1₹ 45000₹ 45 K
semester 2₹ 42000₹ 42 K
semester 3₹ 42000₹ 42 K

Course Information

Eligibility Criteria

Aspirants seeking admission to 1 year 6 months Full-time Certificate Program should meet the following criteria as specified by the institute.

Academic Requirement:

Candidate should have passed 10 + 2 from the recognized board of Education.

Course Details

Certificate course of 1 ½ year in Food Production from American Hotel and Lodging Educational Institute (AH&LEI), USA including 5 months industrial training


Placement

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