Candidate should have completed Master’s Degree in relevant subject from a recognized University with 55% marks in the qualifying exam,or a CGPA of 6.0 in the 10 point scale or an equivalent grade in similar scales. A candidate belonging to SC/ST community is eligible for concession upto 10% marks for admission provided that he/she has a pass in the qualifying examination.  

Ph.D. Course is available in following research areas:

• Fish Processing Technology   
• Seafood Safety   
• Aquaculture   
• Fishery Biology  
• Craft and Gear Technology  
• Fisheries Economics   
• Fisheries Management 
• Ornamental Fisheries   
• Fish Marketing & Trade

Note- The School also provides Part Time Ph.D. Course.