Culinary College of Hotel Management and Catering Technology Dehradun offers Diploma Bakery and Patisserie Skills as a 1 Year Full Time program. Culinary College of Hotel Management and Catering Technology Dehradun offers a total of 15 seats for Diploma Bakery and Patisserie Skills.
Diploma Bakery and Patisserie Skills total fee at Culinary College of Hotel Management and Catering Technology Dehradun is ₹ 1.25 Lakhs in 2021.Course Duration
1 YearTuition Fees
1.2 Lakhs1 Year Fees
1.25 LakhsTotal Fees
1.25 Lakhs| Year | 1 |
|---|---|
| Total Year Wise fees | ₹1.25 Lakhs |
| Total Fees | ₹125000 |
| Tuition fees | ₹120000 |
| Registration fees | ₹5000 |
Aspirants seeking admission into this course should have passed 10+2 from a course recognised board.
| Top Companies | ![]() ![]() ![]() ![]() ![]() ![]() |


![Servo Hospitality School - [SHS]](https://static.zollege.in/public/college_data/images/appImage/1577962229cover.png?tr=h-100,w-200,c-force)