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St Mary's College, Shillong - Course & Fees Details

Shillong, MeghalayaPrivate College

Master of Science [M.Sc] (Food Service Management and Dietetics)


Course Fees

Course Duration

2 Years

Course Information

Eligibility Criteria

The candidates must have the following criterias:

  • Graduate with a BSc (Home Science) degree with specialization in Food and Nutrition.
  • PG Diploma in Dietetics and Public Health Nutrition (DDPHN) or its equivalent.
  • Graduate (or equivalent from the following background - sciences, health care, medical, pharmaceutical,catering) - A student would require either a diploma in Nutrition and Health Education Degree (DNHE) or Certificate in Nutrition and Child Care (CNCC) or Certificate in Food and Nutrition (CFN) o fered by IGNOU to be eligible for admission to the M.Sc (DFSM) programme.
  • With respect to learners who fulfil the third criteria given above, simultaneous admission to the certificate programme in Food and
  • Nutrition (CFN)/Certificate in Nutrition and Child Care CNCC) along with admission to the M.Sc (DFSM) programme shall be granted.


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