• For both working professionals and recent college graduates looking to obtain admission into veterinary, medical or thesis-requiring programs, the program provides students with additional educational experience in animal and food sciences. 
  • Their graduates are successfully prepared for professional schools (veterinary, medical), further education (Ph.D. programs, post-doctoral positions), as well as employment in the fields of biotechnology, food product development and safety, pharmaceutical research, vaccine development and testing, as well as agricultural feed and nutrition industries.
  • The duration of this program is normally 2 years.
  • It is offered in both thesis and non-thesis options.