Graduate study is offered in the Department of Food Science, Nutrition and Health Promotion leading to a Master of Science degree in Food Science, Nutrition and Health Promotion with concentrations in Food Science and Technology; Nutrition; or Health Promotion. The Doctor of Philosophy degree in Food Science, Nutrition and Health Promotion is also offered through this department with concentrations in Food Science and Technology or Nutrition.


.jpeg?tr=h-100,w-200,c-force)







.png?tr=h-40,w-40,c-force)

