Students in the Nutrition specialization of the MPH program will advance their knowledge and skills through a program that emphasizes a broad background in public health and specialized education in nutrition.

The goals of the MPH Nutrition specialization are to prepare health and nutrition professionals to:

• Identify and prevent risks that contribute to the development of malnutrition;
• Develop strategies and policies to improve food security and reduce obesity;
• Develop programs to improve the nutritional status of diverse population groups;
• Develop effective strategies for advocating for improved nutrition;
• Develop and manage wellness programs to promote healthy eating and chronic disease prevention.
• Apply population-based research findings to the development and implementation of nutrition policies and programs in the United States and internationally.