About this course:

Areas of specialization within FNPS are aligned with those of the major advisor (advisory committee chair). The most common areas of specialization include research topics in:

  • Food Microbiology
  • Food Chemistry
  • Food Product Development
  • Food Engineering
  • Human Nutrition
  • Food Packaging
  • Packaging Materials
  • Packaging Design
  • Packaging Dynamics
  • Packaging Logistics