• BSc in Agriscience Education at the Auburn University is a 4 year, 123-credit program.
  • It is an on-campus program offered on a full-time basis.
  • Agricultural Education is the teaching of agriculture, natural resources, and land management.
  • At higher levels, agricultural education is primarily undertaken to prepare students for employment in the agricultural sector.
  • Classes taught in an agricultural education curriculum may include horticulture, land management, turfgrass management, agricultural science, small animal care, machine and shop classes, health and nutrition, livestock management, and biology.
  • Agricultural education is common at the primary, secondary (including middle and high school in the United States), tertiary (including vocational schools and universities), and adult levels.
  • Elementary agriculture is often taught in both public and private schools and can cover such subjects as how plants and animals grow and how soil is farmed and conserved. Vocational agriculture trains people for jobs in such areas as production, marketing, and conservation.

  • College agriculture involves training people to teach or conduct research to advance the fields of agriculture and food science. General education informs the public about food and agriculture.