• Our Nutrition BSc degree develops students' knowledge and understanding of human nutrition and the science underpinning the relationship between diet and health.
  • Nutrition is a fast-moving discipline that focuses on understanding the role of diet in maintaining health and preventing disease. Nutritionists play an important role in providing and implementing evidence-based nutritional guidelines and recommendations.
  • In this course, students will gain a solid understanding of human nutrition and the scientific basis underlying nutritional recommendations.
  • Students will also examine the scientific, social, and ethical considerations that inform the nutrition profession, all within the context of current issues, such as the global obesity problem and food insecurity.