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What is the function of the enzyme amylase in digestion?

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Amylase is an enzyme that catalyzes the breakdown of starch into simpler sugars, facilitating the absorption of glucose for energy.
Updated On: Nov 26, 2025
  • It breaks down proteins into amino acids.
  • It breaks down starch into glucose.
  • It breaks down fats into fatty acids and glycerol.
  • It helps in the absorption of nutrients.