Course Duration
3 YearsTuition Fees
12 K1 Year Fees
24 KTotal Fees
72 Ksemester | Tuition Fees | Total Fees |
---|---|---|
semester 1 | ₹ 12000 | ₹ 12 K |
semester 2 | ₹ 12000 | ₹ 12 K |
semester 3 | ₹ 12000 | ₹ 12 K |
semester 4 | ₹ 12000 | ₹ 12 K |
semester 5 | ₹ 12000 | ₹ 12 K |
semester 6 | ₹ 12000 | ₹ 12 K |
Aspirants seeking admission to a 3-year Full-time B.Sc Program should meet the following criteria as specified by the institute.
Academic Requirement:
A pass in Higher Secondary Examination (HSC) /Dip. in Hotel Mgt. or Equivalent, or an examination accepted as equivalent thereto by the Syndicate for admission to B.Sc Catering and Hotel Administration.
Top Companies | ![]() ![]() ![]() ![]() ![]() ![]() |