Aspirants seeking admission to a 3-year Full-time B.Sc Program should meet the following criteria as specified by the institute.

Academic Requirement:

A pass in Higher Secondary Examination (HSC) /Dip. in Hotel Mgt. or Equivalent, or an examination accepted as equivalent thereto by the Syndicate for admission to B.Sc Catering and Hotel Administration.

Lateral Entry:

• A pass in SSLC + 3yrs Diploma in related subject of B.Sc will be admitted directly in the 2nd year of B.Sc programme.
• A pass in SSLC + HSC + 3yrs Diploma in related subject of B.Sc will be admitted directly admitted in the 3rd year of B.Sc programme

The course is also available in Lateral mode.