JB Institute of Hospitality Management Kolkata Faculty

Kolkata, West Bengal

Private College

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Faculty Details

Chef (Mr). Sankar Chatterjee

HOD, Department of Food Production and Culinary Arts

Qualification - B.Com, Diploma in Food Production

Academic Experience - 22 Years

Ms. Srimoyee Sengupta

Faculty, Department of Communication and french language

Qualification - BA (English Hons.), MA (English)

Academic Experience - 10 Years

Chef(Mr) Robin Biswas

Master Chef in ITDC and As Faculty, Department of Bakery and confectionary chef

Qualification - Diploma in Confectionary

Academic Experience - 40 Years

Ms. Piyali Banerjee

Faculty, Department of House-keeping

Qualification - B.SC (HM)

Academic Experience - 20 Years

Mr. H. Banerjee

Faculty, Department of F&B Service & HR

Qualification - BHM & MBA

Academic Experience - 15 Years

Ms. Ankita Barua

Instructor, Department of Grooming and PDP

Academic Experience - 4 Years

Anupam Mandal

Faculty, Department of Marketing

Academic Experience - 15 Years

Ms. Noveli Sarkar

Faculty Member, Department of Tourism and Management

Qualification - MTM

Academic Experience - 10 Years

Mr. Bibhuti

Faculty Member, Department of Foreign Languages

Qualification - MA

Academic Experience - 35 Years

Ms. Sucharita Paul

Faculty Member, Department of Computer Science

Qualification - PGDM (Computer Applications)

Academic Experience - 35 Years

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NCHMCT JEE 2020: NTA to Release Final Round Allotment List today; Check Details Here

The National Testing Agency (NTA) earlier announced that it will be releasing the second and final round allotment list for NCHMCT JEE 2020 Exam by 4 pm, today. The aspirants can visit the official website of NCHMCT JEE 2020 and check the applicants' list by entering in t