Academic Eligibility:

• A diploma or degree in culinary, business, marketing, or a related field from a recognized college or university or equivalent.
• A Minimum of 65% in an undergraduate degree is required to enroll in the course.
• Students must have a GPA of 2.0 on a 4.0 scale.
• OR, A diploma or degree in any discipline from a recognized college or university or equivalent.
• OR, Department requires a B+ average or equivalent for admission to this program.

English Language proficiency:

• Applicants from India, China, Vietnam, Philippines, and Pakistan should note that IELTS is the only proficiency score accepted by the Study Direct Stream (SDS) program.
• Meeting the minimum English requirements does not guarantee admission. Students with higher English proficiency scores will receive priority in the admission assessment process.
• Not all students will qualify for EAP-3106 in place of the required IELTS or TOEFL test scores.

Submission of GRE scores is not compulsory for this program, however, it is recommended to submit a minimum 300+ score for a better chance of admission.