Students develop the knowledge and technical skills required to create, implement and evaluate corporate health and safety programs and systems focused on the prevention of occupational injury, illness, and loss. The focus of this program is to provide students with the knowledge and technical skills required to develop, implement, and evaluate corporate occupational health and safety programs and systems focused on loss control. By focusing on real-world issues and practical training, students learn to manage the impact of biological, physical, chemical, and ergonomic hazards.