• The MSc program in Integrated Studies in Land and Food Systems provides opportunities for students to broaden their knowledge base and gain research experiences. 
  • ILSFS students work on diverse and often interdisciplinary research topics that address priority food systems questions and challenges ranging in scope from food production, processing, distribution, access, consumption, to management of food waste.
  • Applied research projects in ISLFS often explore sustainable solutions to food systems challenges and often address environmental, economic or social dimensions of food systems.