Overview

  • The Nutrition and Foods track curriculum offers preparation for a variety of career possibilities in food and nutrition.
  • The nutrition and foods track provides a broad education in nutrition and food production.
  • This track allows a student to choose supporting electives in an area where the nutrition knowledge may be applied or to choose electives leading to a minor.

Degree Requirements

  • University studies and nutrition and foods courses allow for approximately 25-27 hours of electives.
  • With electives, you may earn a minor in other related fields, such as public health, agriculture, business, organizational communications, or other areas of interest.

Curriculum

  • Student will take courses in Nutrition, Chemistry, Biology and more.