• Providing adequate healthcare to the growing and aging population—one of the most pressing challenges of the twenty-first century—is addressed by the BS in Health Sciences program.
  • The degree program builds upon a common foundation, consisting of courses in general education, biology, chemistry, and health sciences such as medical terminology, biostatistics, research, and epidemiology.
  • Students select from one of four areas of concentrations: community health education, exercise and fitness, nutrition, or pre-professional.
  • Program graduates will work in healthcare settings at the entry level or seek additional education in a healthcare or related profession.
  • Students of concentration in Nutrition will be prepared to understand and communicate evidence-based principles of nutrition science. They will understand metabolism and the role of nutrition in health, be able to identify and guide others towards healthy dietary and related life-style choices, and be adept in promoting overall wellness on both a personal and communal level.