• Students majoring in program from Grand Valley State University must complete the following:
  • General university degree requirements as listed in the Grand Valley catalog.
  • HTM core courses (minimum 36 credits).
  • HTM field requirement (7 credits).
  • Career emphasis (minimum 15 credits, w/advisor approval).
  • Business cognates (12 credits).

  • Hospitality and tourism management students can expect:
  • A curriculum which reflects contemporary industry concepts and best practice.
  • Classes taught by experienced faculty members with academic and industry experience.
  • An engaging learning environment where theoretical concepts are applied to the practice of industry.
  • Individual faculty members mentoring where your career goals are at the heart of curriculum planning decisions.
  • Experiential learning opportunities facilitated through a structured internship program.
  • Networking opportunities with faculty, peers, alumni, professional organizations, and industry stakeholders.
  • Career Options
  • Students may work in a variety of positions, including:
  • Convention sales/service
  • Director of sales
  • General manager
  • Special events manager
  • Travel consultant
  • Recreation manager