• Students majoring in program from Grand Valley State University must complete the following:
  • General university degree requirements as listed in the Grand Valley catalog.
    • HTM core courses (minimum 36 credits).
    • HTM field requirement (7 credits).
    • Career emphasis (minimum 15 credits, w/advisor approval).
    • Business cognates (12 credits).

    • Hospitality and tourism management students can expect:
    • A curriculum which reflects contemporary industry concepts and best practice.
    • Classes taught by experienced faculty members with academic and industry experience.
    • An engaging learning environment where theoretical concepts are applied to the practice of industry.
    • Individual faculty members mentoring where your career goals are at the heart of curriculum planning decisions.
    • Experiential learning opportunities facilitated through a structured internship program.
    • Networking opportunities with faculty, peers, alumni, professional organizations, and industry stakeholders.
    • Career Options
    • Students may work in a variety of positions, including:
    • Convention sales/service
    • Director of sales
    • General manager
    • Special events manager
    • Travel consultant
    • Recreation manager