• MA Hospitality and Event Management is designed to equip professionals to undertake a range of diverse operational and strategic management roles within the hospitality and event sectors.
  • Studying this program students will be introduced to the application of management concepts relating to hospitality and event organizations, including event planning, event catering, and hotel-related operations.
  • Students will also gain knowledge in the use and management of a range of property and venue types, ranging from B&Bs to mixed development properties, and from street theatre to exhibition centers.
  • Students will be able to work with technology and tools associated with the management of hospitality and events to create exceptional consumer experiences.
  • Students will also are equipped with the skills to manage material, financial and human resources. Students will be provided a contextual knowledge base from which they can interpret relevant concepts and theories and develop ideas not only to provide solutions to the complex challenges facing hospitality and event organizations but also to communicate these solutions effectively to a range of audiences.