Academic Eligibility:

• Applicants must have a bachelor degree from recognised institution.

Indian Students Eligibility:

• Applicants must have any one of the following in food science or technology/biological sciences:
  • 4-year Bachelor's degree (50% minimum; second class average over programme duration); or
  • 3-year Bachelor's degree (60% minimum; first class average over programme duration).

Along with the minimum eligibility requirements, international students hailing from non-English speaking countries need to prove English proficiency through IELTS/TOEFL/any equivalent test.