Learn about public health nutrition that relates to the science of preventing disease, prolonging and improving quality of life and promoting health through the medium of nutrition.
Why study this course with us?
The Department of Clinical Sciences and Nutrition has an excellent reputation in nutrition at both undergraduate and postgraduate level. We have considerable teaching and research expertise in the areas of public health nutrition and allied subjects. Our staff are enthusiastic and helpful, and pride themselves on the extra help provided to those who require it.
This programme offered by the University of Chester:
- meets the current training needs to produce graduates with the necessary knowledge, skills and experience to work as public health nutritionists
- provides a wide range of career opportunities
- ensures a strong practitioner-based focus
- aims to help you develop transferable public health skills.
