Students gain essential knowledge and skills in:
- food microbiology
- biochemistry and metabolism
- food processing and engineering
- product development
- human physiology and nutrition.
£24,500/Yr
Students gain essential knowledge and skills in:
| Event | End Date |
| Application Deadline For 2023 Intake | Jan 25, 2023 |
| Year | Year 1 | Year 2 | Year 3 |
| Tuition Fees | £24500 | £24500 | £24500 |
| Total Fees | £24500 | £24500 | £24500 |
Academic Eligibility:
Indian Students Eligibility:
Along with the minimum eligibility requirements, international students hailing from non-English speaking countries need to prove English proficiency through IELTS/TOEFL/any equivalent test.