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St.Joseph’s College, Chennai - Bachelor of Science [B.Sc] (Hotel and Catering Management)

Chennai, Tamil NaduPrivate College

Bachelor of Science [B.Sc] (Hotel and Catering Management)


Course Fees

Course Duration

3 Years

Course Information

Eligibility Criteria

Aspirants seeking to get admission to a full-time program should have passed 10+2 from a recognized board.

Course Details

Syllabus

Duration of the program 3 Years Full Time
Qualification 10+2
Eligibility Criteria: Aspirants seeking to get admission to a full-time program should have passed 10+2 from a recognized board.
Admission Criteria On the basis of qualifying examination followed by entrance test conducted by the college and Based on a written test conducted at various examination centers all over the country.
Documents Required (At the Time of Counselling) Mark Sheets,Transfer Certificate,Caste Certificate,Birth Certificate,Identification Proof,Scanned Photo and Signature
Admission Form https://docs.google.com/forms/d/e/1FAIpQLSffzhDdMqxDzB9zkpK9LAq7Sn7HInYaGKoahDBNzwsxLMsOWw/viewform
Age Criteria Candidates belonging to reserved categories will be given relaxation
Semester Subjects
Semester I Basics of Food Production – I Basics of Food & Beverage Service – I Basics of Front Office Basics of Housekeeping Basics of Management Principles Business Engle’s
Semester II Basics of Food Production – II Basics of food & Beverage Service – II Application of Computers Basics of Financial Accounting Food Science and Nutrition Basic French
Semester III Food Production Operations – I Food & Beverage Service Operations – I Front Office Operations – I Housekeeping Operations -I Financial Management Travel and Tourism
Semester IV Food Production Operations – II Food & Beverage Service Operations – II Human Resource Management Hospitality Marketing Environmental Issues Hotel Engineering
Semester V Advanced Food Production – I Advanced Food & Beverage Service – I Front Office Operations – II Housekeeping Operations – II Research Project: Design & Methodology Organizational Behavior
Semester VI Basics of Food Production – II Industrial Exposure training and Project Report (Training 20 weeks and 4 weeks to prepare draft And submission of final report)
Semester VII Advanced Food Production – II Advanced Food & Beverage Service – II Front Office Management Housekeeping Management Business Law Food Safety & Quality Control
Semester VIII Food & Beverage Controls & Management Travel & Tourism Management Personality Development Entrepreneurship Development Hospitality Research Project Elective I/II


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Answered Questions

St.Joseph’s College: 2 answered questions

AR

Anumita Roy

12 Nov 21studied at Sahyadri College of Engineering and Management

Both Sahyadri and St. Joseph’s Chennai follow the same syllabus as they are affiliated with VTU. So, the choice between these two colleges comes down to your expectation from the college.

  • Sahyadri offers you the opportunity to pursue the career of your choice. Every year 500 students participate in events at NITs and IITs. In the first year itself, the institute offers a course on social innovation. 
  • It put emphasis on start-ups and innovations. Every year students from the college win in Elevate which is Karnataka Govt. start-up initiative open for all start-ups in the state. 
  • It also offers good placement packages. In the recent placement drive, the salary package offered ranged between 10-43 LPA. 

Overall, in terms of academics, facilities, and opportunities, Sahyadri is better. 


AR

Aditya Roy

12 Nov 21B.E. Electronics and Instrumentation., St. Joseph's College of Engineering (2019)

For Chemical Engineering, St. Joseph Engineering College is average at best. 

  • The lab facilities are decent. But you will have to follow many rules if you want to access the equipment.
  • The college is strict regarding its attendance rule. So, you will face problems, if you want to participate in events and extra-curricular activities.
  • The evaluation system is not good.

St. Joseph is a decent option for Chemical Engineering. But if you have better choices, go for them. 



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