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Madras Institute of Hotel Management and Catering Technology Chennai Certification Food Production And Patisserie: Fees 2025, Course Duration, Dates, Eligibility

Chennai, Tamil Nadu
Private College

Certificate course in Food Production and Patisserie


Course Fees

Course Duration

1 Year

Tuition Fees

55 K

1 Year Fees

55 K

Total Fees

55 K

Detailed Fees

general
Year1
Total Year Wise fees55,000
Total Fees₹55000
Tuition fees₹55000

Course Information

Eligibility Criteria

Aspirants seeking admission to the Program should have passed 10th from a recognized board.


Placement

Top Companies


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