The Master of Food Science combines a strong core in food chemistry, processing, sensory, safety and microbiology with the opportunity to complete a research project
A$29,716/Yr
The Master of Food Science combines a strong core in food chemistry, processing, sensory, safety and microbiology with the opportunity to complete a research project
The application deadline for Semester 1 is 30 November.
| Event | End Date |
| Application Deadline For February 2024 Intake | Oct 31, 2023 |
| Application Deadline For July 2024 Intake | Apr 30, 2024 |
| Year | Year 1 | Year 2 |
| Tuition Fees | A$29716 | A$29716 |
| Total Fees | A$29716 | A$29716 |
In order to be considered for entry, applicants must have completed: