The Master of Health Promotion is typically 8, 12, or 16 credit points. The exact number of credit points that students study depends on how much credit students receive as recognition of prior learning (RPL). It gives students the skills and platform to create healthy social and ecological environments for whole populations. Students will develop skills and knowledge in health program planning, evidence-based strategies, policy, advocacy and research to prevent, minimize and respond early to health issues and their underlying causes.