Master of Nutrition and Dietetics:

  • develop additional knowledge, skills, and attitude to examine health within the framework of nutrition
  • understand the application of nutrition in a social, pathophysiological and biochemical health context
  • cultivate critical thinking skills, problem-solving skills and apply evidence-based approaches to address a nutrition-related health issue
  • demonstrate expert communication skills to transfer complex nutrition knowledge to a variety of audience
  • develop autonomy and self-direction in progressing your learning and professional development
  • gain the necessary scientific background and specific knowledge and skills to address concepts and opinions relating to human nutrition