Comprehension
The table given below shows the amount, in grams, of carbohydrate, protein, fat and all other nutrients, per 100 grams of nutrients in seven foodgrains. The first column shows the foodgrain category and the second column its codename. The table has some missing values.
table

The following additional facts are known.
1. Both the pseudo-cereals had higher amounts of carbohydrate as well as higher amounts of protein than any millet.
2. Both the cereals had higher amounts of carbohydrate than any pseudo-cereal.
3. All the missing values of carbohydrate amounts (in grams) for all the foodgrains are non zero multiples of 5.
4. All the missing values of protein, fat and other nutrients amounts (in grams) for all the foodgrains are non-zero multiples of 4.
5. P1 contained double the amount of protein that M3 contains.
Question: 1

How many foodgrains had a higher amount of carbohydrate per 100 grams of nutrients than M1?

Updated On: Nov 24, 2025
Question: 2

How many grams of protein were there in 100 grams of nutrients in M2?

Updated On: Nov 24, 2025
Question: 3

How many grams of other nutrients were there in 100 grams of nutrients in M3?

Updated On: Nov 24, 2025
Question: 4

What is the median of the number of grams of protein in 100 grams of nutrients among these food grains?

Updated On: Nov 24, 2025

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